Comments on: 4 Ingredient Low-Carb Cloud Bread Recipe https://perfectketo.com/low-carb-cloud-bread/ Making ketosis affordable, effective and delicious with keto supplements and food products Mon, 18 Apr 2022 13:37:25 +0000 hourly 1 https://wordpress.org/?v=6.2.2 By: Gina https://perfectketo.com/low-carb-cloud-bread/#comment-133283 Thu, 21 Nov 2019 03:01:34 +0000 http://perfectketo.com/?p=553815#comment-133283 In reply to Aimee.

Hi Aimee, this article might help

]]> By: Cherry https://perfectketo.com/low-carb-cloud-bread/#comment-133106 Mon, 04 Nov 2019 05:49:37 +0000 http://perfectketo.com/?p=553815#comment-133106 In reply to Ang.

Hi Ang, you can put them in a ziplock plastic bag.

]]> By: James https://perfectketo.com/low-carb-cloud-bread/#comment-132847 Wed, 09 Oct 2019 05:24:53 +0000 http://perfectketo.com/?p=553815#comment-132847 In reply to Abbie Hoyler.

Hi Abbie, one serving of this recipe has roughly around 89.11 mg of sodium.

]]> By: Maggie https://perfectketo.com/low-carb-cloud-bread/#comment-129450 Wed, 04 Sep 2019 03:40:19 +0000 http://perfectketo.com/?p=553815#comment-129450 In reply to Diana Rico.

I used a metal bowl for egg whites, used 1/8 teaspoon cream of tartar and gradually ramped up speed on the mixer. It took 10-15 minutes for the egg whites to achieve the stiff peak consistency. Also make sure the eggs are at room temperature.

]]> By: Innah https://perfectketo.com/low-carb-cloud-bread/#comment-121105 Thu, 08 Aug 2019 05:24:37 +0000 http://perfectketo.com/?p=553815#comment-121105 In reply to mlmeller48@yahoo.comn.

Hi there!

You can use lemon juice or white vinegar as a substitute.

1/4 teaspoon cream of tartar should be equivalent to 1/2 teaspoon of either of those two. 🙂

]]> By: mlmeller48@yahoo.comn https://perfectketo.com/low-carb-cloud-bread/#comment-120987 Wed, 07 Aug 2019 19:19:47 +0000 http://perfectketo.com/?p=553815#comment-120987 In reply to Clarisse Lualhati.

Hi..I am new to this site and low carb cooking. A baker I am Definetly NOT. I have a question, can I sub or leave out the cream of tater?? I don’t have any and shopping is done monthly.Thanks

]]> By: Jody U Ewing https://perfectketo.com/low-carb-cloud-bread/#comment-120972 Wed, 07 Aug 2019 18:02:41 +0000 http://perfectketo.com/?p=553815#comment-120972 In reply to Briana C Yancey.

Thank you! I was browsing through comments hoping I’d see this addressed. Getting ready to make it & 3 Tabelspoons just didn’t make sense!!

]]> By: Starlet D King https://perfectketo.com/low-carb-cloud-bread/#comment-111944 Sun, 30 Jun 2019 12:58:24 +0000 http://perfectketo.com/?p=553815#comment-111944 Omg….Perfect Best Substitute for bread!!!! Love love it….will make again and again…just little less salt….Made a sausage , fried onion with mustard…awesome…

★★★★★

]]> By: Aimee https://perfectketo.com/low-carb-cloud-bread/#comment-110817 Fri, 14 Jun 2019 19:59:12 +0000 http://perfectketo.com/?p=553815#comment-110817 How do you substitute the egg yolk?

]]> By: Maria https://perfectketo.com/low-carb-cloud-bread/#comment-109663 Fri, 17 May 2019 00:55:02 +0000 http://perfectketo.com/?p=553815#comment-109663 Just made these last night. They came out perfect! had them with chicken salad. Delicious 🙂

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